After yesterdays post about good food I thought it might be a good time to mention ome BAD food. When I read this I was very shocked to find out some of the practices in our American Food industry. I have already begun to take steps to insure mine and my families safety. I ever really realized how much of our foodstuff comes form forign sources. You would think it costs more to ship food around the world than to produce it at home, but I guess if you ship it in nasty conditions after making it in nasty conditions it makes it pretty inexpensive I would imagine.
106 Years After ‘The Jungle’, Squalid Factories and Foodborne Diseases Are Rising Again | Daily Ticker - Yahoo! Finance
106 Years After ‘The Jungle’, Squalid Factories and Foodborne Diseases Are Rising Again | Daily Ticker - Yahoo! Finance
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